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Description

Tenuta di Sesta Brunello di Montalcino 2018 De druiven worden handmatig geoogst gevolgd door de maceratie De druiven worden handmatig geoogst tijdens de eerste vijftien dagen van oktober en in kleine kratten naar de wijnkelders vervoerd De wijn rijpt ongeveer 12 maanden in Franse eikenhouten vaten zacht van smaak met fluweelzachte tannines met in de neus een boeket van rijp rood fruit en kruiden van tabak en zoethout

Exchange/Return Notes

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