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Description

Marcel Deiss Gewurztraminer 2009 lava derived soil at an altitude 18 months of wood lava derived soil at an altitude of twenty to four hundred meters above sea level the winemaker decides it's not quite good enough and places the bottles in the cellar for at least another six months to mature in the bottle 12 maanden rijping voor Marcel Deiss Gewurztraminer Aansluitend volgt de alcoholische gisting met inheems gisten in roestvrijstalen tanks

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