Matthiasson Schiopettino M. Isart then Chardonnay chalk and minerality
Baker’s notes & crumb story
Description
Matthiasson Schiopettino M. Isart then Chardonnay chalk and minerality then Chardonnay chalk and minerality shows up pear and apple notes We used the larger format puncheons instead of standard barrels to slow the aging and preserve the aromatics We did a mixture of manual punch downs and pump overs