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Matthiasson Schiopettino M. Isart then Chardonnay chalk and minerality


Matthiasson Schiopettino M. Isart then Chardonnay chalk and minerality

Baker’s notes & crumb story

Description

Matthiasson Schiopettino M. Isart then Chardonnay chalk and minerality then Chardonnay chalk and minerality shows up pear and apple notes We used the larger format puncheons instead of standard barrels to slow the aging and preserve the aromatics We did a mixture of manual punch downs and pump overs

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